I bought a few Turkeys after Christmas when they were on an amazing sale and I froze them. This is one that we ate the last week of our "eat on $10" deal. Yummy! I sprinkled it with pepper and garlic salt and cooked it according to the directions that came with the turkey. Super easy!! We ate it the first night with veggies and then I cut the rest of the meat off and sealed it good and tight and we ate turkey sandwiches for the next several days.
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